Trolltunga Restaurant

Food

Treat yourself

Trolltunga Restaurant strives to be a place known for its tasteful food and its great and personal service. Enjoy Norwegian Cuisine after travelling, hiking in the mountains or enjoying the adventures of the region.

Our cuisine is designed to reflect our fruitful nature surroundings. Our chefs use local ingredients and invite you to enjoy traditional food paired with modern fresh Norwegian cuisine and tasteful vegetarian options.

Hardanger is proud of its culinary heritage and has been Norways main fruit region for over a milenia. Some of the worlds most genetically clean apples are produced here, and you may try a variety of local cider, beer and juices that are a result of these roots at Trolltunga Restaurant and Hotel.

See the menu in the link:

  Book a table

Opening Hours 22.nov-15.dec 18

Mon-Tue: Closed
Wed: 15:30-20:30 Á la Carte
Thur-Fri: 19:00 Christmas Buffet
Saturday: 14-16 Bubble Brunch
19:00 Christmas Buffet
Sunday: 15:30-20:30 Á la Carte

Please note that A la Carte will be served everyday from wednesday-sunday 15:30-20:30 until 22nd of november.

Find us

Trolltunga Restaurant
Vasstun 1, N-5750 ODDA
+47 400 04 486
[email protected]

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